コース詳細
~Sou~ Sou course
8000 yen(税込)
- 8品
- 2名～
Our head chef will transform seasonal ingredients into exquisite dishes.A popular kaiseki (traditional multi-course Japanese meal) featuring seasonal ingredients.It is used for a variety of occasions, such as entertaining clients and celebrations.Please feel free to contact us.
コースメニュー
1. Appetizer
Today's three kinds of eight-course appetizers
Secondly, a light meal
Water shield and lemon somen noodles
fried food
Seasonal Fried Spring Rolls
Shi Mizosato
Assortment of three kinds of seasonal fresh fish
~A complete set of embellishments~
5 Strong side dish
Boiled conger eel
Riku Shun
Deep-fried sea bass and eggplant
Lacquer finish, spices
Ayu (sweetfish) rice
Homemade broth
Ending with a palate cleanser
Rich Mango Pudding
* The contents may change depending on the purchase situation.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- Monday: 2 hours 30 minutes
Tuesday: 2 hours 30 minutes
Wednesday: 2 hours 30 minutes
Thursday: 2 hours 30 minutes
Friday: 2 hours 30 minutes
Saturday: 2 hours 30 minutes
Sunday: 2 hours 30 minutes
Holidays: 2 hours 30 minutes
Day before public holiday: 2 hours 30 minutes
- 予約締切
- Until 20:00 on the day of your visit
2026/07/03 更新
