恵比寿屋 HANARE 国分寺

1. Appetizer

Today's three kinds of eight-course appetizers

2. Light meal

Water shield and lemon somen noodles

See.Fried food

Seasonal Fried Spring Rolls

肆.Ozuri

Five kinds of seasonal fresh fish platter

~A complete set of embellishments~

5. Strong side dish

Steamed spiny lobster in sake

Riku. Shun

Grilled Ezo abalone

Lacquerware, garnishes, soup, pickles

Luxury Three-Dish Rice Bowl

~Japanese Black Wagyu Beef, Sea Urchin, Salmon Roe~

Ending. A palate cleanser.

Rich Mango Pudding