コース詳細
~Ume~ Ume course: Seasonal short course
6000 yen(税込)
- 8品
- 2～30名
- 飲み放題あり
Two hour system.It will be the last order 30 minutes ago.Extensions are available for 1,100 yen per hour.Please feel free to tell us.
Our head chef will transform seasonal ingredients into exquisite dishes.Please note that the menu may be subject to change depending on the availability of ingredients.
コースメニュー
1. Today's three appetizers
II. Seasonal Dobinmushi (steamed dish in an earthenware pot)
3. Oita Wild Boar Cutlet, Hagoromo Style
4. Assortment of three kinds of seasonal fresh fish
~A complete set of embellishments~
5. Chrysanthemum-shaped bowl of sea bream and turnip
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 17:00 on the day of your visit
2026/09/02 更新
